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Emmy award-winning reporter John Biffar, hosts the local medical series Health Matters which airs on NBC2 News Today weekday mornings between 5-5:30 a.m. and during NBC2 News at 4:00 p.m.
 
 
 

      

Parkinson's and Pesticides
May 13, 2008


In recent years researchers have discovered a possible link between Parkinson’s disease and the use of pesticides. Now that link appears to be stronger than previously thought. Jeanne Csuy is the Parkinson’s outreach coordinator for Lee Memorial Health System. She says, “They have actually identified several pesticides that definitely cause Parkinson’s at least in the animal model and they think that there are others out there.” A recent study by researchers in North Carolina and Florida confirmed that pesticide use is more common in people who develop Parkinson’s disease. This was especially evident in exposure to herbicides and insecticides. “They have not decided exactly what herbicides or pesticides those are because each person with Parkinson’s disease is so different. They aren’t sure if it’s one exposure or if it’s a lot of exposure if it’s constant exposure,” says Jeanne. Regardless of the specifics that are out right now, Jeanne says the Parkinson’s and pesticide connection is still a hot topic especially among those who have the disease the a people who care for them. “It is something that they talk about and that they’re as curious as everyone else because we always want to know where did I get this? “ More than 500 people were involved in the aforementioned study. In that group, researchers were able to rule out the link between Parkinson’s disease and either living and working on a farm or drinking well water. One thing you can do to lessen your risk of being exposed to herbicides and pesticides is to buy organic fruits and vegetables and also make sure you wash produce thoroughly before cooking or eating it.